Wednesday, December 9, 2020

Spicy Prawn Savory

Spicy prawn savory

Ingredient:

 - 1/2 kg of shrimp wipe down lime juice

 - one tofu, box slice, deep-fried

 - half an onion

 - 2 garlic, geprek, minced smooth

 - one tomato, cut it out

 - red cayenne pepper, iris

 - one rough scallion

 - 3 tablespoons of chili sauce

 - 1 tablespoon oysters

 - 1-2 tablespoon sweet soy sauce

 - 150 ml of water

 - two tablespoons of firinged powder

 - salt

 - cooking oil

 How to cook:

 1.  Fry the shrimp. Lift, set aside

 2.  Fry the onion and garlic. Add cayenne peppers and tomatoes, stir well.

 3.  Shrimp and tofu. Pour oyster sauce, chili sauce, sweet sauce and salt. Stir well.

 4.  Pour water, wait till it boils.

 5.  Put the fiinces in, stirring to boil.

 6.  Put the leeks in, stir well.

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